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More… Festive Celebration released !

my true love gave to me…

~>  Ready ? Merry Xmas !

Pirata, Meat, Mme Ching, Chifa, Tokyo Lima, the Optimist, Chaiwala and Pici has released they Christmas Festive Menu ! All our Foodies Writer could not resist to start they festive booking !


G/F 28 – 30, Staunton Street, Soho, Central, Hong Kong – tel  (+852) 2711 1812

The five-course special Tasting Menu (HKD480) include Small Plates such as the signature Chicken Liver Pate and Octopus with Bagna Cauda and smoked paprika, succulent Sharing Plates of Suckling Pig, Broccolini, and what Christmas is all about – Roast Turkey. There’s also Roasted Rib Eye and Ugly Potatoes that are cooked in chicken juices with garlic and thyme. Forgot your good resolution and indulge yourself with a Chocolate Fondant served with caramel ice cream.

~> 24 & 25

$480 + $220 (Free Flow)

From 9 pm to 12 pm

~> 31

$550 + $240 (Free Flow)

From 9 pm to 12 pm


29/30 F, 239 Hennessy Road, Wanchai, Hong Kong – tel (+852) 2887 0270

Pirata has a wonderful five-course tasting menu (from HKD450). The menu features Pirata favourites such as My Mama’s Meatballs and Eggplant Parmigiana, as well as delicious pasta’s such as Liquid Parmesan Ravioloni. Executive Chef Stefano will be preparing home-made Tiramisu or Pana Cotta for an indulgent way to round off the evening.

~> 24 & 25

$450 + $240 (Free Flow) – 1st Sitting 6pm

$580 + $240 (Free Flow) – 2nd Sitting 8pm30

~> 31

$680 + $298 (Free Flow) – 1st Sitting 6 pm

$850 + $298 (Free Flow) – 2nd Sitting 9 pm

Madame Ching

G/F, No.5 Star Street, Wan Chai, Hong Kong – tel  (+852) 2577 7227

Madame Ching offer an innovative Chinese Christmas Tasting Menu. The Tasting Menu (HKD480) is influenced by the exotic travels and adventurous spirit . Diners can expect to share dishes at the table such as the Amadai fish with braised eggplant and black beans, Tuna Poke and Surf Clams, and the main event: juicy Roast Duck and Suckling Pig that’s perfect for a Christmas feast. The Seasonal and Sharing plates are served alongside an assortment of Side dishes including Long Beans and Brussel Sprouts. Dinner is completed with refreshing Yakult Ice cream.

~> 24 & 25

$480 + $180 (Free Flow) – 8pm30

~> 31

$580 + $180 (Free Flow) – 1st Sitting 6 pm

$680 + $180 (Free Flow) – 2nd Sitting 9 pm


G/F, No.26 Peel Street, Central, Hong Kong – tel  (+852) 2311 1815

For Christmas Eve and Christmas Day, and is offering an exemplary four-course tasting menu from HKD380. Serving Chifa cuisine, a combination of Peruvian and Chinese, it’ll be a Christmas meal to remember. The tasting menu, designed to be shared with all guests at the table, comprises of small dishes such as Silken Tofu, beautifully wrapped Dumplings, mains such as Baked Salmon or Rack of Lamb, as well as a selection of desserts such as Arroz Con Leche.

~> 24 & 25

$380 + $180 (Free Flow) – 1st sitting

$480 + $180 (Free Flow) – 2nd sitting

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