I am thankful for you!
On 8 October (Canadian Thanksgiving) and 19-25 November (American Thanksgiving), Executive Chef Angelo Vecchio has prepared a feast for families and friends planning on celebrating Thanksgiving together.
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~> THE WORLD’S BEST PIZZA (Sept) KYTALY, the award-winning Geneva-based Italian restaurant co-owned by legendary pizza chef Franco Pepe, has announced its first overseas opening in Hong Kong thisGimme more →
~> AWARD-WINNING JAPANESE DESSERTS (Sept) With a total of 7 award-winning shops in Osaka, Kyoto and Tokyo, Japanese desserts specialist Yukinoshita has announced the opening of its first overseasGimme more →
~> The Art of the Beef Pho Chua Lam's pho, is a temple dedicated to the master cooking of the Vietnamese Beef Pho "Those who like to eat inGimme more →
~> Rediscover Kebab Salt and Barrel is inspired by the history of the subcontinental dish, Chef Taran sets out to re-introduce kebabs fit for royalty of yesteryears through hisGimme more →